Banquet Manager Career


A banquet manager is a professional who manages events and functions wherein there are multiple guests who need to be managed and the event is to be successfully organized. It is a position of immense management wherein work is to be executed in short timeframe to the satisfaction of all the stakeholders. The following are the career opportunities and opportunities related to the banquet manager career.

How to become a Banquet Manager:

In order to become a banquet manager, there are many courses that are most popular among students. Some of those courses are AAS in business administration – Food and Hotel Management, BS in Food Industry Management, BA in Le Condon Blue Culinary Management, AOS in Le Cordon Blue Hospitality and Restaurant Management, Masters in Business Management – Hospitality Management, etc.

Banquet Manager career courses, training, programs:

There are many additional training and certifications that add value to students and strengthen their candidature. Certificate in Le Cordon Blue Culinary / Arts, Certificate in Culinary Arts, etc are very popular ones. These courses can lend practical value to candidate’s classroom teaching.

Banquet Manager career schools/colleges, education:

There are multiple schools, colleges and universities that are known to be the best among the various educational universities in the world. They have the best hotel and hospitality management related courses that students can take advantage of.

Top 5 colleges/universities:

Arizona State University

Le Cordon Blue

ECPI University

Colorado Technical University

Walden University

Banquet Manager job opportunities, salaries/pay:

Candidates who would like to become a banquet manager can work in hotel and hospitality management companies, food services, restaurants, catering and hotel management, etc. Candidates can work as banquet managers with a compensation varying between $28,000 and $63,000. The median salary is about $45,000 per year. All these estimates are taken from the Pay Scale website. The compensation comprises of the salary, bonus, profit sharing and commission.

Category: Hospitality Careers

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