Line Cook Career Coaching
Candidates who are interested in the field of cooking can aim to become line cooks as a professional career option. Candidates would be able to become line cook career coaching professionals even without completing a formal training by showing inclination in the field of hospitality industry. Candidates should initially work under the supervision of an experienced cook in order to gain the requisite skills and expertise. Below given are the career opportunities in order to become a cook career coaching professional.
How to become a Line cook career coaching professional:
In order to become a cook career coaching professional, the most popular courses are BA in Le Cordon Bleu Culinary Management, AS in Le Cordon Bleu Culinary Arts, BS in Food Service Management, AAS in Business Administration – Food & Hotel Management, Masters in Business Administration: Hospitality Management, etc.
Line cook career coaching career courses, training, programs:
Candidates can also opt for certain courses that can teach them cooking skills, culinary arts, safety standards, basic nutrition, health and hygiene, etc. Candidates should at least complete their graduation degree and have knowledge or experience of these basic skills.
Line cook career coaching career schools/colleges, education:
Below given are some of the best colleges and universities that are located in the United States and teach courses in culinary arts and sciences. Candidates can enroll into these courses and get benefited from the same.
Top 5 colleges/universities:
Arizona State University
University of Phoenix
Penn Foster Career School
Le Cordon Blue
Line cook career coaching job opportunities, salaries/pay:
Candidates who would like to work as line cook career professionals can work in restaurants, food services, hotels, bar, restaurants, night clubs, fast food restaurants, etc. Candidates who would like to work as line cook career professionals should have at least 1-4 years of work experience. The candidates working as a line cook career professionals are paid a yearly compensation of between $17,000 and $30,000. The hourly rate paid is about $8 to 13. These estimates are taken from the Pay Scale after conducting extensive research on the salary estimates paid to US professionals.
Category: Hospitality Careers