Restaurant Consultant Career
Restaurant consultants usually assist the restaurant managers and owners to run their business more profitably and efficiently. Consultants are usually hired contractors by owners and are usually non-full time employees of restaurants.
They provide consultancy on the smooth running of a restaurant while at the same time maintaining a high standard of the food, service, safety and health. They advise on strategic planning, daily management activities and shift pattern organization. They are the key towards the restaurant’s business development and marketing.
How to become a restaurant consultant:
Graduation is the least criteria to become a restaurant consultant. Diploma or post graduation in subjects like hospitality management or hotel and catering can significantly improve the chances. However, there’s no single route towards restaurant consultancy. A degree is not a necessary requirement. Senior restaurant managers can later become consultants.
Strong interpersonal, written and verbal communication skills, ability to work under pressure, strong organizational and planning skills and the ability to work independently are necessary virtues of the job.
Restaurant consultant career courses, training and programs:
As working with a restaurant is the best way to learn the trade, career development often depends on the employer’s nature. Company strategy greatly influences staff progression.
Restaurant consultant career schools/colleges, education:
To impart the best education to those who are interested in this field, there are some hotel management institutes in the US. These institutes have excellent faculty, infrastructure and other facilities.
Top 5 colleges/universities:
University of California, Berkeley
Michigan State University
Indiana University, Bloomington
Restaurant consultant job opportunities, salaries/pay:
In the US, the hospitality industry is growing rapidly as elsewhere across the world. Business activities have increased and people are traveling more than ever. The demand for restaurant consultants is very high. According to the Bureau of Labor Statistics, the annual salary of a restaurant consultant is $88,760 approx.
Category: Consultant Careers